Lunch and Lite Bites
Opening hours: || Thursday & Friday 12pm – 3.00pm and 5 - 9pm|| Saturday 12 - 9.30, Sunday 12 to 8pm ||
STARTERS
Chef’s soup of the day with homemade bread £3.50
Chicken and vegetable broth £4.95
Local seafood chowder £5.25
Prawn cocktail/marie-rose sauce/homemade wheaten £4.95
Hickory smoked pulled pork slider £4.50
Chicken and bacon caesar salad with soda bread croutons £4.50
Grilled garlic ciabatta bread with a crisp salad £3.50
Panko breaded mushrooms, salad garnish, garlic mayo £4.50
Lite bites
Open salad sandwiches/homemade wheaten bread
Roast beef £6.75
Prawn marie-rose £6.95
Chicken and mayo £6.75
Soup and sandwich combo £6.95
Classic chicken and bacon club sandwich £6.95
Bacon and cheese topped wedges £3.95
Chicken and bacon caesar salad/soda bread croutons £6.95
MAIN COURSES
6oz (v dornan) sirloin steak/saute mushrooms/onion
rings/creamy peppercorn sauce. £12.95
Steak ciabatta/saute mushrooms/onions/peppercorn sauce shot.£10.95
Hickory smoked pulled pork/gourmet bun/dressed
salad/homemade bbq sauce. £7.95
Chefs pie of the day/fresh market vegetables. £7.95
Roast of the day/fresh market vegetables/gravy. £8.95
Breaded chicken tenders, sweet chilli & garlic mayo dips. £8.25
Freshly battered cod/garden peas/homemade tartar sauce £8.95
Hand made steak or chicken burger/bacon & cheese
burger relish £7.95
Chefs vegetarian quiche of the day, salad £6.95
All main courses served with a choice side order -
chips, garlic potato, wedges, mash, champ, chilli potato, potatoes, salad, coleslaw, gravy, peppercorn sauce
Extra portions of sauces and sides are charged at £2.25 each